À propos du poste

Job Summary

The Cost Accountant is responsible for preparing product costs, analysing production expenses, monitoring inventory values, and supporting cost-control activities across the company’s Spices, RTC, Trading, and other business divisions.

Key Responsibilities

  • Prepare and update product cost sheets.
  • Calculate raw material, packaging, labour, production, and overhead costs.
  • Review product recipes, bills of materials, and production consumption.
  • Analyse actual costs against standard costs.
  • Identify material, production, wastage, and purchase price variances.
  • Monitor raw materials, packaging materials, work-in-progress, and finished goods inventory.
  • Reconcile physical stock with ERP and accounting records.
  • Prepare product-wise profitability and gross-margin reports.
  • Support management in product pricing and cost-control decisions.
  • Coordinate with Production, Procurement, Warehouse, Sales, and Finance teams.
  • Review production losses, damages, expiries, and stock adjustments.
  • Support monthly closing, budgeting, forecasting, and audit requirements.
  • Maintain accurate costing data in the ERP system.
  • Recommend measures to reduce costs and improve operational efficiency.

Qualification

  • CMA, ACCA, or a similar qualification will be an advantage. Experience
  • Minimum 2–4 years of experience in cost accounting.
  • Experience in FMCG, food manufacturing, spices, or ready-to-cook products is preferred.
  • Experience in ERP systems and Microsoft Excel is required. Required Skills
  • Good knowledge of product costing and inventory accounting.
  • Strong analytical and numerical skills.
  • Good attention to detail.
  • Ability to prepare accurate reports within deadlines.
  • Good communication and coordination skills.
  • Knowledge of manufacturing and warehouse operations.

Source : la page carrières de l'employeur.

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